AFRO-FUSION BAR & GRILL

Live-Fire Grilling & Bold Suya Flavours

Tozo beef suya off a live-charcoal Robata grill, DÒDÒ plantain rum cocktails, and the marina at St Mary’s Island, Chatham.

Wings Wednesday

WINGS WEDNESDAY

£19.99 PER PERSON

UNLIMITED WINGS PLUS A MOCKTAIL OR COCKTAIL

JERK · PERI PERI · SUYA · PEPPERED · BARBECUE

EVERY WEDNESDAY · ALL DAY

BOOK A TABLE
Lunch £15
MIDWEEK SPECIAL

LUNCH · £15

One protein, one side, plus plantain or coleslaw.

Tuesday – Wednesday 12:00 – 17:00
Thursday – Friday 16:00 – 17:00

BUILT AROUND THE ART OF FIRE

Live Charcoal, Bold Suya Flavours

robata grilled cuts, seafood & afro-fusion favourites

Family-run, and catering across the UK since 2018. Everything comes off a live-charcoal Robata grill, seasoned with yaji sourced from Nigeria.

Our Story Find Us
Live Charcoal, Bold Suya Flavours
TOZO BEEF SUYA
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ROBATA CHARCOAL GRILL
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HANDCRAFTED COCKTAILS
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WEDDINGS & PRIVATE CATERING
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TOZO BEEF SUYA
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ROBATA CHARCOAL GRILL
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HANDCRAFTED COCKTAILS
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WEDDINGS & PRIVATE CATERING
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TOZO BEEF SUYA
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ROBATA CHARCOAL GRILL
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HANDCRAFTED COCKTAILS
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WEDDINGS & PRIVATE CATERING
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Hosting a Gathering? Bring the Fire Home.
FEASTS TO GO · COLLECTION FROM CHATHAM

Hosting a Gathering? Bring the Fire Home.

Choose your party size, select your favourite robata-grilled suya platters, seafood, and classic sides, and pick up hot and ready from our restaurant. Freshly grilled over natural charcoal for your birthdays, game nights, and family celebrations.

OFF THE ROBATA GRILL

Signature Highlights

Every cut is seasoned in Hausa yaji and seared on our live-charcoal Robata grill.

Beef Suya Live Charcoal

Beef Suya

Thin-sliced Tozo beef grilled in our signature suya spice.

Asun (Spicy Goat Meat) Traditional

Asun (Spicy Goat Meat)

Tender goat meat sautéed with peppers, onions and traditional Nigerian spices for a rich, fiery flavour.

Sautéed King Prawns From The Sea

Sautéed King Prawns

Sautéed king prawns in a rich house sauce with peppers, onions and spices.

Mixed Grill Chef's SPECIALS

Mixed Grill

A feast of turkey wings, lamb ribs, chicken wings, sautéed prawns, and your choice of two sides.

Afro-Fusion Cocktails Bar Signature

Afro-Fusion Cocktails

Plantain Passion with our house-infused DÒDÒ plantain rum. Chapman, as a cocktail or a mocktail. Palm wine.

Unforgettable Food Experiences
WEDDINGS, CORPORATE & PRIVATE DINING

Unforgettable Food Experiences

From private parties to weddings, we bring the grill, Tozo beef suya and Hausa yaji to your guests. Catering across the UK since 2018.

ST MARY'S ISLAND · CHATHAM

Join Us at the Grill

Experience the warmth of our Afro-Fusion bar and grill. Live-fire grilling, signature suya skewers, and vibrant cocktails by the docks.

Find Us

Unit 2C, Pier 5, The Quays
Dock Head Road, St Mary's Island
Chatham, Kent ME4 4ZJ

Opening Hours

  • Monday Closed
  • Tuesday – Wednesday 12:00 – 21:00
  • Thursday – Friday 16:00 – 23:00
  • Saturday – Sunday 12:00 – 23:00